For the first time in Romania an international animal breeding symposium
was organized by; a local agency, an international agency, local universities,
and several national and state agencies. The symposium was organized
in Constanta from June 27-30, 2006.
254 persons attended this meeting, out of which 60 were international
visitors; 23 were from CEEC countries (Hungary, Albania, Polish Republic,
Albania, Kosovo, Slovenia, Croatia, Turkey and Azerbaijan), 22 were
from European Union countries (France, Spain, Italy, Greece, Germany
and The Nederland), and the remaining 15 were from USA, Mexico, Venezuela,
Egypt, Jordanian and Syria.
This international symposium included; 5 scientific sessions, 2 workshops
and a round table, which had a large attendance of goat breeders and
specialists. In addition, the IGA Board of Directors had 2 meetings.
The last day of the conference was dedicated to professional visits
at the Institute of Research for Sheep and Goats Breeding Palas, 2 units
of cow and goat milk processing and a farm of milk goats.
The symposium was opened in Aula Magna of Ovidius University of Constanta
by IGA President and President of Argosy University – Seattle,
USA, Dr. Christopher Lu. In his opening address, Dr. Lu discussed the
fact that IGA has promoted the protection of goat species, encouraged
breeders to raise productivity in goat exploitations and promoted IGA
concepts through international conferences from the organizations beginning
on January 12, 1982.
A majority of presentations during the symposium focused on the production
of goats from CEEC countries, the technologies of breeding and exploitations
in some EU countries, the advantages of traditional products from goat
milk and meat, the quality of goat milk and goat milk products.
A group of researchers from the Agricultural University of Warszawa
remarked that Greece faced a great many challenges in the sheep and
goat market after joining the European Union, especially when exporting
products from these species to Western European markets. Since the sheep
and goat situation in Romania is currently very similar to Greece, pre-EU,
it is anticipated that Romania will face many of the same challenges.
After careful scientific investigation, Mr. Miguel Galina, IGA Board
Member – Mexico, demonstrated that cheese which is processed from
goats bred on natural pastures with a large number of plants has higher
quality parameters for humans, when compared to cheese which is processed
from goats bred in stables.
Other important information was presented, by Mr. V. Fedele from Italy,
regarding the rich content of the goat milk (0.524 – 0.559%) in
conjugated linoleum acid, a fatty acid which is very important for human
health.
Of a special interest was the round table “Business meeting concerning
the development of investment programs in goat farms” at which
more than 70 persons from Romania and abroad attended. The discussions
revealed that in mild areas, semi-circular shelters are preferred, while
in other areas the shelters are shed-type, which assures a greater volume
of air per goat (minimum 10 mc). It is compulsory that goat farms have
clean milking rooms in order to provide the hygienic milk that is needed
to produce superior processing in pressed cheese or acid products.
The most sustained discussion was on the topic of importing breed goats
to improve goat populations in Romania and other CEEC countries. Foreign
researchers stated that they believed these imports are not necessary
and breeding should be made by rigorous selection, while the Romanian
participants argued that, to remain competitive in EU markets, it is
necessary to infuse local goat breeds with the special attributes of
other goats.
Visitors to Romania were provided with a rich social program to improve
their understanding of the traditions and culture of the Romanian people.
Many toured the beautiful Black Sea towns of Constanta and Mamaia, and
some enjoyed the beautiful landscape in the Danube Delta. At the end
of the symposium, all participants had the opportunity to visit a modern
high capacity factory in the town of Kogalniceanu, which processes sheep
and goat milk, and a low capacity factory (500-700 liters/day) in Topolog,
which processes only cow milk.
All participants, but especially the Romanian participants, were glad
to have this occasion to learn new aspects of goat breeding in European
countries.
We would like to take this opportunity to thank the main sponsors of
the symposium: IGA, CAPRIROM, ANCA, and also two business men: Gore
Iancu and Irimescu Razvan, whose assistance made this symposium possible.
~ Stela
Zamfirescu
